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antipasto items	antipasto platter	apples and pears	finger sandwiches
cambazola bleu	canapés	canapés	cucumber cups with sushi rice salad
elegant vegetable basket and dip	elegant vegetable basket and dip	finger food buffet	finger food buffet
finger food buffet	finger food buffet	fruit platter with piña colada dip and tomato & fresh mozzarella-basil picks	teriyaki tofu kebabs
garlic potato cups	zucchini madelines and savory puffs	mesquite chicken skewers	orange dijon chicken skewers
shrimp cocktail	polenta with sun dried tomatoes	sesame crusted salmon bites	cheese board
cheese board and crudités
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mixed berry french toast bake	mixed berry french toast bake with sausage	organic breakfast potatoes	cream cheese and jam wraps
veggie wraps on a sandwich buffet	sandwich and salad buffet	sandwich and salad buffet	turkey wraps on tomato tortillas
veggie wraps	summer fruit platter	jicama grape salad with mint	calabacitas salad
Teri’s super slaw	side salads	fruit platter	grilled vegetable antipasto
grilled vegetable platter	blanched and grilled summer vegetables	teriyaki tofu	grilled albacore
grilled wild salmon	pacific northwest salad bar	southwestern lunch	90th birthday party with gourmet cheese board and polenta
simple wedding buffet	wedding buffet	wedding buffet	wedding buffet
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cherry tarts	coconut bananas	forest -themed desserts: meringue mushrooms, chocolate cake, ginger leaf cookies	oatmeal raisin cookies
	lemon pinwheel cookies & snickerdoodles	tuxedo strawberries
click on thumbnail to view full-size image getting ready to serve in the kitchen at North Star Quest Camp Teri at the grill